Swing by the AOOA Farm Stand for fresh produce, eggs, honey, berries, tea, cut flowers, wool, and much more. We also serve stellar and honest farm-to-table fare with plenty of vegetarian options. The daily harvest dictates what and how we cook.

 

Our menu showcases the edible beauty of our regenerative landscape with inspired dishes such as heirloom vegetable salads, farm eggs in luscious sauces, sandwiches on fresh-baked focaccia, scrumptious soups, and delectable desserts. There is ample first-come first-served indoor and outdoor seating. 

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And if seasonal, farm-forward cocktails are your thing, check out our new distillery!​