Not everyone has access to nutritious, high-quality food. Food pantries do an incredible job feeding our neighbors in need, but they often lack access to fresh produce and pastured eggs—the most nutritious and perishable items. That’s where AOOA’s Fresh Food for All initiative comes in.

 

AOOA is committed to donating produce during our growing season (April to November) and hardy greens and pastured eggs over the winter season (December to April). In 2023, we donated approximately $5,000 of produce and eggs to local food banks. In 2024, thanks to our community’s generosity, we significantly increased our impact, donating $13,400 of fresh food. This year, we aim to donate $25,000 worth, moving toward our long-term vision: to sustainably dedicate half of our farm’s harvest to feeding those in need.

 

Food banks often struggle to source fresh, local, and nutrient-dense food. Instead of shelf-stable goods, your support puts farm-fresh vegetables and pastured eggs on the tables of families who need them most.

 

It’s a simple but powerful partnership:

• AOOA Farm grows high-quality, nutrient-rich food

• Through donations, community members empower AOOA to expand that effort

• Together, we ensure more people get access to the best nutrition possible

 

When you donate to AOOA, you’re investing in health, sustainability, and food equity. The more we grow, the more impact we have. 

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🌱 Help us nourish our community! Gifts of all sizes make a difference.